Mona Lisa’s Gelato & Cafe’ – Specials of the Day

Boar’s Head Meats and Cheeses

October 26, 2015
Greetings, Mona Lisa’s is serving Snad Garrett’ s edible alchemy, Butternut squash cake with brown butter cream cheese frosting. Sheridan’s Special today is Chicken Pot Pie! Soups include Old Fashioned¬†Vegetable, Baja Chicken and Tomato Basil. We now proudly feature Boar’s...
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Potato and Bacon soup, Curried Chicken and Cauliflower, German Farmer’s and Baja Chicken

October 19, 2015
Greetings, It is soup weather! On this beautiful fall day, Mona Lisa’s is serving Potato and Bacon soup, Curried Chicken and Cauliflower, German Farmer’s and Baja Chicken. The Special today is Carnitas Tacos with Cilantro and Red Onions on a...
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Stacked Cobb Salad with Applewood Smoked Bacon

October 15, 2015
It is a sterling Fall day in Johnson City, Tennessee! Mona Lisa’s is serving Beef Stroganoff, Cajun Vegetable and Thai Green Curry Chicken Soup today for your health and enjoyment. Sheridan’s Special today is her amazing and inspired Stacked Cobb...
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Sheridan’s Specials today are Banh Mi Sandwiches with JEM Farm’s local Organic Pork,

June 30, 2015
Greetings, Soups today are Creamy Chicken Celery, Old Fashioned Vegetable and Loaded Baked Potato. We have Pesto Chicken Salad, Chef’s Salad, Tuna Salad, Thai Gluten-Free Noodle Bowls, Chipotle Shrimp Salad, Wraps, Graps and much more! Gelato flavors include Pistachio, Melon,...
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Gelato – Pistachio, Cherry Cream Cheese, Little Debbie’s Oatmeal Cream Pie

June 25, 2015
Greetings, Mona Lisa’s is serving Spinach Asparagus, Curried Chicken Cauliflower and Italian Wedding soup today for your health and enjoyment. We have Big Fat Pork and Chicken Burritos, Barbecue Pork sandwiches, Thai Noodle Bowls and so much more. Gelato flavors...
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Daniel Boulud’s recipe for Chilled Organic Sugar Pea Soup

June 15, 2015
Greetings, Mona Lisa’s is serving Daniel Boulud’s recipe for Chilled Organic Sugar Pea Soup using peas from our garden. We also have White Bean Chicken Chili and a spectacular French Mushroom Soup today with local Porcini and Oyster mushrooms for...
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